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Tuesday, November 17, 2009

Devin's Special Lunch


Yes, I created this from the ingredients that we DID have in the fridge, since the sesame chicken recipe Devin found on Foodgawker called for too many items we did NOT have. Boo hoo. But with a little ingenuity, and a quick trip out to the garden, look what I created for him! Next time, it needs more spicy flavor.
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3 comments:

Katie said...

Wow mom! That's awesome! I am quite impressed. I say keep going to food gawker if this is the result. It always inspires me to make beautiful food. I love the garnish.

Lisa said...

Thanks for your inspiration Katie. I grew the parsley in the garden along with some sage. No idea what to do with the stuff now, suppose I should have dried the sage for stuffing. Someday I'll figure it all out!

Diana said...

Invite me over again! All these food posts are making me hungry.